Goat Curry Cuts (Bone-In) – Grass-Fed (Fresh or Freshly Frozen)
Grass-fed goat curry cuts, bone-in and cleanly diced from shoulder and leg for rich, authentic flavour. Ideal for curries, stews and traditional dishes. Fresh or Freshly frozen to preserve colour, aroma and consistent cooking performance.
Pack Sizes
Available in 1kg • 2kg • 3kg • 5kg • 10kg (wholesale)
Price per kg $16,00
Our Goat Curry Cuts are prepared from grass-fed goat shoulder and leg, cleanly diced with bone-in for maximum flavour. Fresh or Freshly frozen to preserve colour, aroma and tender texture once defrosted.
Perfect for traditional curries requiring deep, natural flavour release from the bone.
Pack Sizes
Available in 1kg • 2kg • 3kg • 5kg • 10kg (wholesale)
Perfect For:
• Curry
• Stews
• Biryani
• African dishes
• Caribbean dishes
Why Fresh or Freshly Frozen?
Fresh or snap-frozen at peak freshness-locking in quality, juiciness, and flavour.
Cooking Time:
Simmer 1.5–2.5 hours.